Ingredients 3 slices bacon, cooked and crumbled 1/4 teaspoon horseradish 1 teaspoon mayonnaise 1 teaspoon relish Dash of paprika Alfalfa sprouts Cucumber, thinly sliced Tomatoes, sliced Green onions, chopped 4 croissants Directions Mix bacon, horseradish, mayonnaise and relish together. Spread mixture on an open croissant then layer the vegetables.
Read moreLiven up a grilled cheese sandwich by adding sliced tomato, radish sprouts, alfalfa sprouts or sunflower greens.
Read moreIngredients 1 pound boneless, skinless chicken breasts, approx. 2–3 breasts 2 cups shredded coleslaw mix, with carrots 2 cups bean sprouts 1/4 cup green onions, sliced 1/4 cup dry roasted peanuts, chopped coarsely 1/4 cup hoisin sauce 1 teaspoon fresh ginger, minced Dash of hot sauce, to taste 8 lettuce leaves Directions Place chicken in […]
Read moreIngredients 1 cup each: Chinese bean sprouts Alfalfa sprouts Spicy sprouts 1/2 cup each: Mixed sprouts Sunflower seed sprouts Wheat sprouts Cabbage sprouts 1 red bell pepper, diced 1 carrot, grated Directions Gently toss all ingredients. Serve with Parsley-Garlic Dressing (recipe below) or your own favorite dressing.
Read moreIngredients 1 cup each: Alfalfa sprouts Sunflower sprouts 2 cups spinach, washed and torn in bite-size pieces 1/2 small red onion, thinly sliced 8 ounces mushrooms, sliced 1/2 cup croutons Directions Toss together and serve with lemon juice.
Read moreIngredients 2 oranges, peeled and diced 1 cup red grapes 1 kiwi, peeled and diced 1 cup mung bean sprouts 1/2 cup sunflower sprouts Directions Gently toss together all ingredients. This salad is so mouthwatering, it doesn’t need a dressing.
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